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Showing posts with label paleo. Show all posts
Showing posts with label paleo. Show all posts

Saturday, August 29, 2015

Working My Way to Better Health With Bone Broth




Bone Broth for Better Health

*Excuse my goofy pictures. I was under the influence of extreme excitement over getting to try organic bone broth, so I resorted to selfies with the bone broth when it came in the mail.*
Bone broth is considered a super-food by many, like the Weston A. Price Foundation for instance, and for good reason. It's known for its immune-boosting properties. Good bone broth like Bone Broths Co.'s nutrient-dense, organic, grass-fed bone broth is even used to aid in recovery from illness, or the flu/colds. It helps strengthen and restore many of the body's important functions, like the immune system.

It just so happens that when Bone Broths Co. sent me their bone broth, I had been dealing with the pain of a broken wisdom tooth for months, so it was the perfect time to try it since bone broth is so amazing for dental (and overall) health.

I want to go ahead and interrupt for a minute to say that one of my main reasons for wanting to try bone broth was for my bone and dental health. At one point, while in excruciating pain, I had the idea to hold some of this bone broth in my mouth around my wisdom tooth to see if it couldn't give me some relief. I was pleasantly surprised that the extreme inflammation seemed to calm each time I did that. I also alternated between other home remedies and when I went to the dentist two days ago, he surprised the heck out of my by poking my mouth with three needles (anesthesia) and going straight to extracting the tooth! 

The reason that's a surprise is because the tooth was very broken, in one place, all the way to the gum and had been this way for around three months, so I expected to be sent home with a round fo antibiotics on my first visit and then asked to come back for the extraction. I've never heard of someone getting their tooth extracted the very same day! 

I assumed it must have been because I didn't have much infection in the area. I know it was infected after it broke because I was in so much pain.

For good measure, before he went to town jerking my tooth out, I asked if there was much infection. He said he really couldn't see much at all. So, I have come to the conclusion that all my home remedies I'd been using actually did keep the infection down!

I used a variety of different natural remedies to keep the pain and infection as low as possible, but I have to say, the bone broth and the tea tree oil (which is what I used to brush with since it helped with pain and worked wonders to relieve the infection) seemed to be the most helpful to me. In fact, in the week leading up to my dentist visit, the only things I was using was tea tree oil and bone broth!

I just wanted to jump in and share that interesting bit of information real quick before continuing.



Bone Broth is rich in trace minerals like calcium, phosphorous, silicon, sulphur, magnesium, and others.

The benefits of a good bone broth are so numerous that I probably couldn't name them all, but I've listed many below.


- Builds strong bones.

- Improves metabolism
 
- Promotes healthy muscles and connective tissue, making bone broth beneficial to those looking to build more muscle.

- Provides protection to digestive lining
- Provides fuel to cells in the small intestine
 
- Bone broth is said to help aid in detoxification of cells, liver, and "gut."

The main reason I became interested in adding a good, organic bone broth to my diet was due to what I'd read from Weston A. Price's work and other health experts. 

Since I've been working diligently at improving my dental and bone health -- and hopefully even remineralizing some of my teeth --  I finally decided it was time to really go all out and add the beloved bone broth into my diet.

I'd already adopted most of the other important things for proper dental health anyways -- such as quitting all toothpaste and only using natural stuff like essential oils.

I've been dealing with a broken wisdom tooth for months and the problems have been severe. So what better time to begin the bone broth, right? I was given the opportunity to collaborate with a reputable bone broth company -- Bone Broths Co. at just the perfect time when my teeth needed it the most.

Note: I'm not saying that consuming bone broth will cause my severely broken wisdom tooth to somehow heal magically. This is one case where I believe I'll have to have the tooth extracted, but in the meantime, I'm excited to begin adding the mineral and nutrient-rich broth to my diet to help improve my dental health (and overall health) as a whole.

Health Problems That Benefit From Bone Broth:

 - Arthritis and pain associated with osteo/arthritis
*Bone broth contains gelatin, which is super important as it's said to be used to treat many diseases, even cancer. It is used as medical treatment in ancient China. 

Gelatin is not only important for joint and cartilage health, but it's also great for digestion and has even been used to help people heal from digestive problems like "leaky gut syndrome," crohn's, ulcerative colitis, and IBS (something I've battled with on and off for years.) It also helps with candidiasis as bone broth promotes the growth of "good" bacteria which in turn can fight off the bad, like candida albicans.

- Food allergies

-  Bone broth helps fight colds, flu, and malnutrition.

- Skin health
Many say that because of the collagen in bone broth, drinking it regularly will reduce cellulite and wrinkles.




3 Important Things to Look For Before Buying Bone Broth:
 
As with anything consumable these days, it's important to make sure the bone broth you consume is free of harmful items that are often found in many store-bought broths.

Make sure the bone broth you use is:
1. From grass-fed animals
2. Free of MSG (a neurotoxin found in most shelved stocks/broths)
3. Free of artificial growth hormones and antibiotics
From what I have read, these are the three basic things to look for if you plan to buy your bone broth.

Product Specs:
- 2 Servings per box
- Does not require refrigeration until box is opened
- Contains only 100% Organic vegetables, sea salt, herbs and grass-fed bones. No fillers, additives, artificial flavors.
- Bone Broth Co.'s broth does gel

Back label of Bone Broth Co. package



*The back of the label reads: "We combine modern day packaging technology with the old fashioned way of cooking bone broth to bring you a delicious and healthy shelf-stable beef bone broth. Every batch of our beef bone broth is made with bones from grass-fed, pasture-raised cattle without antibiotics or added hormones. We also use garden vegetables, sea salt, and spices. Our broth is cooked at a slow simmer to extract all the flavor and nutrients..."





Ways To Consume Bone Broth


Above is a quick chili "dip" + crackers. The chili "dip" is basically venison chili (made with bone broth) and shredded cheese, sour cream, garlic, and onions, and I believe a few other flavorful things that I currently cannot recall at this late hour. Clearly I also couldn't be bothered with any decent dishes at the late hour when the snack was made either. Hey, paper plates really can be a life-saver even if they are ugly. 


As someone new to broths, I can't say the flavor of the straight broth in a cup was delicious to me, but it certainly wasn't intolerable.  I had no trouble allowing the broth to sit in my mouth for several seconds. I did this for my teeth, especially since my broken wisdom tooth was giving me severe pain and the gums and teeth around the broken tooth were extremely inflamed. 

Bone Broth can be used in a huge variety of dishes, but many people love drinking it as a warm beverage! I was surprised to learn this last winter, but I've read/heard/saw dozens of folks say they love drinking bone broth. In fact, there was a drive-thru place open somewhere in New York I think where you could get a warm cup of bone broth.

For those who aren't fond of drinking their bone broth, I've came across loads of different recipes that you can use it in. 

Most people use bone broth in their soups, stews, and slow-cooker (crock-pot) dishes. I've seen pasta recipes like spaghetti that use bone broth as well. 

As I've noted, bone broth is versatile in that it can be used in numerous dishes like stew and even spaghetti, but you can also include it in your sauces. The beef broth I'm using from Bone Broths Co. has so far went splendidly in every dish I've tried it with so far, including spaghetti.

Since I'm very new to bone broth, I've not had the chance to try it very many different recipes, so I'm just discovering the possibilities at the moment.

So far, I've found it enjoyable in vegetable soup (my favorite soup) and even in my mom's chicken chili! Chicken chili is basically a creamier kind of chili in my opinion. It's a blend of chili powder, beans, vegetables, and chicken instead of beef. My mom always includes herbs like parsley, basil, oregano, a variety of beans, sour cream, and of course cheese! That's exactly how I love it. 

We tried using the bone broth in chicken chili and it was absolutely perfect. I thought it added more flavor rather than a watery, blandness it often has.

I could even imagine this bone broth being tasty in chicken noodle soup, for those of you who like the stuff.

Why I Love Bone Broths Co.'s Bone Broth
 
- This is the first truly fresh, never frozen bone broth
 
- Grass-fed garden vegetables

- All natural, no artificial ingredients, no added hormones, no antibiotics

- Gluten-free 

- Minimally processed (slowly simmered)

- Paleo-friendly

- US inspected and passed by department of agriculture

"We keep things real by keeping things simple. Grass-fed bones, organic vegetables, sea salt and organic herbs are the only ingredients in our fresh and never frozen bone broth."

Ingredients in Bone Broths Co. Beef Bone Broth:
Filtered water, grass-fed beef bones, onions, organic carrots, organic parsley, apple cider vinegar, sea salt, black peppercorn, bay thyme, rosemary extract.

Bone Broths Co. is offering a 10% discount on your order. Just use the code bonebrothpal10   at checkout.



Disclaimer: I am not a specialist, expert, professional or doctor of any kind. Content on this blog is not intended to be taken as medical advice, diagnosis, treatment or advice of any sort. I'm simply sharing information about my own experiences and results from use of a product or activity in hopes of providing useful information to readers, not to be taken as a patient/medical adviser relationship. I am not responsible for what readers choose to do after viewing the content here. Furthermore, I do not hold an "exceptional" or other special relationship with any company mentioned on this site. I'm simply a consumer who worked with the company on a review that is in compliance with FTC's guidelines. That means, everything you read here is my own words, not anything of the company's. I was not provided with monetary compensation for my review. All information posted has been done so with complete honesty. No action should be taken based solely on the content of this publication ( I'm not responsible.) Readers who rely on the information in this blog to replace the advice of an appropriate health care provider assume all risks of such behavior.

Monday, August 12, 2013

Organic Pineapple and Mangosteen and the health benefits




       Organic Pineapple Chunks (in Organic Pineapple Juice)

The Organic Pineapple Chunks, distributed by Edward & Sons are 100% organic and are USDA Certified, and certified organic by QAI. And to put the icing on the cake, they're also Certified Kosher by Kehilla Kosher.  They're gluten-free and vegan.  All this information is right on the label. It also has a description of the pineapples and says they are a product of Vietnam.

                                    Here's the description on the label:

" Native Forest Organic Pineapples are conscientiously grown and packed according to principles of organic agriculture. Our mission is to offer you the most delicious and healthful natural fruits, while renewing the fertility of the soil using time-tested, organic methods. We believe organic practices make sense for the land, the people and the product.


We hand select ripe organic pineapples and pack the fruits in their own juice at the peak of freshness. You and your family will love the great flavor of Native Forest Organic Pineapples:

Consistently sweet, tender and delicious. The quality that you taste is only a hint of the care and expertise behind every Native Forest product. Enjoy!" 

The label also recommends chilling before serving, and refrigerating unused portions in a covered glass or plastic container. Use within four days. 

Serving suggestions: The ideal lunchbox snack, Organic Pineapple Chunks are also perfect in fruit cocktails and smoothies.There's 400 grams per can.
Edward & Sons' Native Forest pineapple chunks are Rich in Vitamin C.

Benefits of organic pineapple: 

Organic pineapple is a low-calorie, gluten-free, filling addition to a snack, smoothie (or other drink) as well as with a meal. They also contain 0 trans fat, 0 saturated fat. In other words, they contain no fat.

Besides that, it's also a really healthy fruit, especially since they are organic, so they aren't lacking the nutritional value that fruits usually lack due to pesticides, other chemicals and being processed. The Pineapple Chunks from Edward & Son's (Native Forest brand) is
a much healthier & better tasting alternative to the typical chemical-filled pineapples.



Pineapples are very healthy, but not when they're laden with chemicals and stuff. As you've probably been told or read hundreds of times,  chemicals and pesticides and all that take away the nutritional value in foods that we were meant to have and benefit from. I'll shut up about that, though and talk about the benefits we could be getting from pineapple (organic, of course.)

Pineapples have been featured as one of the "world's healthiest foods" on whfoods.com. Pineapples contain Vitamin C, Manganese, fiber, Vitamin B6, Vitamin B1, Copper and Folate.  It has been suggested that Pineapple may have anti-inflammatory and digestive health benefits, which is really amazing because most of the problems we suffer from, tend to be related to inflammation, and sometimes health conditions can be caused from inflammation. Anyways, another reason I say that's amazing is because I tend to have quite a lot of digestive issues, which I've came a really long way with, but it's great to know that the foods you are eating (and those you love) are beneficial there.

The Bromelain in pineapples has been researched (you can read in-depth about this by doing a search on it. Very interesting stuff!). Anyways, Bromelain, in a nut-shell, is helpful for the digestive system and intestinal tract. Bromelain has a lot of health benefits.

Pineapples also contain antioxidants, which fight free radicals (those are the things known to cause cancer.) and promote immune support. Pineapple  also offers protection against macular degeneration.




Personally, I don't like the syrupy taste of pineapples that are not organic. The added sugar/syrupy stuff added to the can leaves a taste that is nothing like what actual pineapples taste like. Plus, while I love the taste of pineapple, I hated that the canned ones (that are not organic) don't taste the best & they never fail to give me stomach problems! So, this is one of my big reasons for wanting to go with the organic pineapples from Edward & Son's. I've been wanting to add more natural foods into my diet for health reasons and all, and being a fruit lover, the options available from Edward & Son's was perfect. I've tried the organic pineapples & also their organic mangosteen! I've also tried two different flavors of their awesome rice snax, all of which I'll talk about here.



Ingredients: Organic Pineapple, Organic Pineapple Juice.
As you'll see, there's no artificial flavors, colors or other chemical ingredients that are found in the canned fruit you get find at grocery store.


Nutrition Facts:
3 servings per can. Calories per serving: 60.

 Dietary fiber: 1 gram
Sugars : 13 grams
Sodium : 10 milligrams
Iron : 2%
Vitamin C : 25%



                        Organic  Magosteen



This is the awesome Organic Mangosteen, also from Edward & Son's. I've wanted to try mangosteen for a very long time, so it was exciting to have found that Edward & Son's has it in organic. It's awful that there's even an option other than organic -- IMO, all food products should be organic, but that's another story.


P.S. Edward & Sons has a page dedicated to recipes and they look delicious! If you're interested, here's a recipe for Organic Mangosteen Ambrosia


Mangosteen is a delicious, filling snack that's great for those who like fruit, have a sweet-tooth or are looking to improve their diet and obtain better health. I like mangosteen because it's sweet and I love sweets, but don't like the bad health that comes with tons of cookies. Mangosteen is a really great alternative, especially since it has 0 fat, no artificial flavors and junky additives. Mangosteen is a really good fruit to eat on a regular basis for a little energy boost, fiber and free-radical fighting.

Ingredients:
  Water, Organic Mangosteen, Organic Evaporated Cane Juice, Citric Acid.

Notice the ingredients -- no added sugars and all that crap that makes you feel icky and is bad for your health. That's a plus. 


                                        Mangosteen Nutrition Facts:

140 grams


Serving size: 1/2 cup
Calories per serving : 90
Total fat: o grams
Saturated fat: 0 grams
Trans fat: 0 grams
Cholesterol : 0 milligrams
Sodium: 10 milligrams
Total carboyhydrates: 23 grams
Dietary fiber: 1 gram
Sugars 22 grams
Vitamin B1: 4%
Vitamin B4: 4%





In these photos, you can see the organic mangosteen fruit. It's white-ish in color and most of them are full mangosteen pieces, not little bits floating around. To me, mangosteen tastes like a mix between pears and peaches. I think it's the texture that makes me think of pears. They taste great and the syrup is organic light syrup, so it doesn't taste funky and thick like most canned fruits' syrup tastes. It has a pretty watery taste to it. You could use the juice in a recipe or drink it, but I didn't do that. The organic pineapple juice, though, is delicious in so many drinks! I used it in a pina-colada drink I made using coconut water.






Inside some of the little pieces are seeds. They aren't hard, but they're soft and edible. You can spit them out, but I didn't mind eating them. They don't have a funky/bitter taste like say apple seeds.






                 Mangosteen's Health Benefits

Mangosteen contains polyphenols (Xanthones) and antioxidants. This is why mangosteen is known for its immune system-strengthening properties. It helps fight disease and infection as well as working wonders for inflammation in the body. Mangosteen is a natural anti-fungal and anti-bacterial, so it's great for your digestive system, especially for those suffering with problems like candidiasis. Mangosteen also promotes positive cardiovascular health. I read that research showed that mangosteen can promote healthy teeth and gums, too!




A little about the company:
Edward & Sons Trading Co was founded in 1978 and is  family-owned and run. Their motto is very fitting: " "Convenience without Compromise" ®

I mentioned that their products were all organic, vegetarian and suitable for vegans. Edward & Sons do not tolerate  artificial ingredients in packaged foods so Edward & Sons™ products will never contain artificial flavors or colors, chemical preservatives or hydrogenated fats.

Their  product family encompasses several brands, including Edward & Sons ™, Native Forest®, Let's Do...Organic®, The Wizard's®, Premier Japan®, Let's Do...® and Road's End Organics®